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Pastificio Felicetti Trentino Alto Adige

biologicoFelicetti Kamut monograno - Rigatoni 500g

5,90 for 500g


Delivery in: 2 - 4 days, free for orders over 990,00€, otherwise 149,00€
Availability: Excellent
Ingredient table / Allergens: Cereali contenenti glutine



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Felicetti Kamut monograno - Rigatoni 500g

Kamut Line
Durum wheat of the Khorasan variety, an ancestor of modern grains, originated in the Middle East thousands of years ago. Expertly crafted by the master pasta maker, during cooking it releases its gentle fragrance of white flowers and peeled dried fruit, while the taste adds clear evocations of pine nut and macadamia with vegetal hints of edible flowers.

Felicetti Kamut monograno - Rigatoni 500g: How is it produced

Pastificio Felicetti, Trentino Alto Adige

Ingredients Felicetti Kamut monograno - Rigatoni 500g

Ingredients: organic Khorasan wheat KAMUT® semolina, water
Shelf life: 24 months

Nutritional values

100g of the product contain on average:
Energy Value Kcal 349
Energy Value Kj 1479
Fats 1.2 of which Saturated Fatty Acids 0.2
Carbohydrates 69 of which Sugars 2.5
Fiber 3
Protein 14
Salt 0.005

Felicetti Kamut monograno - Rigatoni 500g: use in the kitchen

The Kamut rigatoni by Felicetti are excellent for vegetable-based sauces such as zucchini, Jerusalem artichokes, asparagus, and leeks. They are also well-suited for a meat sauce made with Chianina IGP meat, whether red or white.

Tasting notes

Felicetti Kamut monograno - Rigatoni 500g: pairings

How to store Felicetti Kamut monograno - Rigatoni 500g At its best

If properly stored, the product does not change its shelf life even after the package is opened.

Why do we like this product?


5,90 for 500g


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