Organic elderflower syrup
€ 11,50 for 500ml
In Verona, we call them saugari, but for the rest of the Italians, they are elderberry plants! That's what Erica told us the first time we met her. Right after, she also explained how to extract syrup from the flowers. The infusion with sugar and lemon is the path the flowers take to obtain a dense and delicate organic elderflower syrup.
These are ancient plants that line the banks of the Adige River. They are plants whose flowers have a particularly delicate fragrance. One of the advantages of being in Arcè, Erica always tells us, is being far from sources of pollution and having spaces where elderberry plants can grow as naturally as possible.
Yes, it's true, elderflower syrup has returned to being one of the favorite syrups among Italians.
Especially since the Hugo spritz has become a trend from the big metropolitan cities to small towns. Especially since it is now seen in the presentations of the most renowned bartenders, in television shows.
But mainly since once you taste it, you'll decide that it's not just a trend: elderflower syrup, Prosecco, Seltz, a couple of mint leaves and/or slices of green apple. It's no longer a trend, it's good!
Produced in a facility that also processes nuts, celery, and mustard.
Let's start with the bottle, which is a jewel!
With this organic elderflower syrup, we have tried to bring something "slightly" different from what you find in large distribution to your table: a drink, a syrup that can truly make you feel the pleasant scent that elderflower has to offer.
For summer, this syrup is an ideal drink because it refreshes. It can be used diluted in still or sparkling water in a ratio of 1 to 15.
For winter, its antipyretic power is utilized, making it ideal for helping to overcome feverish states as it has the ability to stabilize body temperature. It is also ideal for its diuretic properties for those suffering from kidney stones. It should be taken pure in doses of 1 or 2 tablespoons to help alleviate fever.
Try it also over some fruit ice cream… you will be surprised.
€ 11,50
for 500ml
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Veneto
