€ 5,90 for 350g
The Cuor di Frutta apple and ginger spread by Multiforme Onlus consists of 90% seasonal apples and is without coloring agents and without preservatives.
The fruit, all strictly Italian, is washed, peeled, and cut by hand in an artisanal laboratory. The cooking is done over progressively high heat until it boils, and then on low heat so that the fruit dries and thickens slowly. The jars are filled manually, then sterilized, labeled, and packaged with a fabric cap that makes them a valuable gift.
Cuor di Frutta is a project implemented by the Social Cooperative Multiforme Onlus as a revitalization and involvement activity for poor and more unfortunate people, focusing on work as a true opportunity for social redemption and the realization of dreams and hopes.
Ingredients: apples (90%), sugar, ginger (3.6%), lemon juice, gelling agent: pectin.
The apple and ginger spread Cuor di Frutta by Multiforme Onlus is excellent for filling fruit tarts or to enjoy on toasted bread at breakfast.
It’s perfect for sweetening aged cheeses such as Monte Veronese Stravecchio from Malga Presidio Slow Food, Bitto, or Bagoss di Bagolino.
€ 5,90
for 350g
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Veneto
Heart of Fruit Apple and Ginger Compound 350g
