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Pavoncelli,

Veneto
Pork bondiola with tongue 850g
Delivery in: 2 - 4 days,
Availability: oncoming
Ingredient table /
Pork bondiola with tongue 850g
Traditional Venetian sausage, made with the same mixture as cotechino, which wraps a delicate beef tongue.
Pork bondiola with tongue 850g: How is it produced
Pavoncelli, Veneto
Ingredients Pork bondiola with tongue 850g
Nutritional values
Pork bondiola with tongue 850g: use in the kitchen
Tasting notes
Pork bondiola with tongue 850g: pairings
How to store Pork bondiola with tongue 850g At its best
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Produced by Pavoncelli
Packaged by Salumificio Pavoncelli
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Availability: oncomingdespatch: non disponibile
If purchased alone, shipping costs will be €
Estimated delivery in working days by Courier.