€ 51,90 for 1kg ca.
The Pecorino di Fossa from Gastronomia Beltrami is a cheese made from thermized sheep's milk and aged for at least 5 months in a pit in the snow of the Palazzo Rusticucci in Cartoceto, in the Marche region. It is made from the milk of Sarda and Sopravissana breed sheep, raised in high pasture above 500 meters altitude.
The aging of the pecorino cheeses refined by Gastronomia Beltrami takes place in two caves dug into tuff and clay, which were historically filled with snow to cool the above storage. The pits are usually prepared in August, when a bed is set up where the wheels of pecorino cheese, along with various aromatic herbs, are subsequently arranged. Once the hatch is closed, fermentation begins, creating the yeasts and molds that characterize the aging flavors of this extraordinary type of cheese. After 100 days, the pits are reopened, and aging continues on wooden planks.
The pecorini di fossa from Gastronomia Beltrami are the result of a great passion cultivated over time. The great strength of the Beltrami family is the control of the entire supply chain, transforming exclusively the milk from sheep raised on their farm, with particular attention to their health.
Ingredienti: Latte ovino, sale, caglio.
Crosta non edibile. Origine del latte Italia.
Allergeni: latte e prodotti a base di latte (incluso lattosio).
Shelf-life: 6 mesi
Dati nutrizionali per 100g di prodotto:
Energia 1875 kj - 453 kcal
grassi 27g di cui acidi grassi saturi 3,2g
carboidrati 0,1g di cui zuccheri 0,1g
proteine 25g
sale 1,7g
The Pecorino di Fossa di Gastronomia Beltrami (which we present here in a 1kg portion) is a delicious cheese to eat at the end of the meal with fruit mustard or with chestnut honey or even wildflower honey.
Great to pair with structured white wines or sweet wines, or with full-bodied red wines.
With a sweet flavor and notes of ripe fruit and cellar. It is never aggressive or overwhelming, despite having a remarkable flavor persistence.
The rind is dark, with shades from pink to orange. The paste is yellow with possibly darker spots. The shape is irregular because it is deformed during the aging process in the pit.
€ 51,90
for 1kg ca.
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Marche
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