€ 5,70 for 230g
The Fig and Ginger Compote from the Azienda Agricola Le Spiazzette is a mix of flavors and tastes from the Sibillini Mountains and carries with it ancient culinary traditions from the Marche region.
The figs, which capture all the warmth of the Marche summer, are processed to create an intense jam that is then flavored with ginger. The final product is a work of art that captivates everyone, both young and old, with its unique sweetness and aromatic intensity.
Ingredienti: fichi, zucchero 20%, zenzero e succo di limone.
Allergeni: nessuno
100g di prodotto contengono in media:
Valore Energetico Kcal 109
Valore Energetico Kj 485
Grassi 0,0 di cui Acidi Grassi Saturi 0,0
Carboidrati 26,1 di cui Zuccheri 20,3
Fibre 0,0
Proteine 1,3
Sale 0,09
The Fig Jam with Ginger from the Azienda Agricola Le Spiazzette is perfect for sweetening aged mountain cheeses such as Monte Veronese Stravecchio di Malga Presidio Slow Food, Bitto, or Bagoss di Bagolino. It's also great as a filling for fruit tarts or enjoyed on toast at breakfast.
Ingredients: figs, ginger, sugar, and lemon juice.
€ 5,70
for 230g
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