Gluten-free Organic Tricolor Corn Penne 250g
€ 2,90 for 250g
The BIO Gluten-Free Tricolor Corn Penne from Pasta d'Alba is a delightful and fun idea to bring to the table for a healthy first course, completely organic and gluten-free.
Pasta d'Alba slowly dries its product at low temperature for 16-18 hours to allow the pasta to have important organoleptic characteristics and valuable nutritional principles. The resulting pasta is nutritious and more digestible.
Ingredients: Organic corn flour, organic spinach powder, organic beetroot powder, water.
Allergen information: gluten-free. NO GMO.
Cooking time: 8-10 minutes
Average nutritional values per 100g:
Energy value: 358 Kcal / 1518 Kj
Fat: 1.8 g
of which saturates: 1.4 g
Carbohydrates: 77.8 g
of which sugars: 0.7 g
Fiber: 1.7 g
Protein: 7.5 g
Salt: 0.02 g
Ingredienti: Farina di mais bio, polvere di spinaci bio, polvere di barbabietola bio, acqua.
Allergeni: senza glutine. NO O.G.M.
Shelf-life: 2 anni
Valori nutrizionali medi per 100g di prodotto
Valore energetico: 358 Kcal / 1518 Kj
Grassi: 1,8 g di cui saturi: 1,4 g
Carboidrati: 77,8 g di cui zuccheri: 0,7 g
Fibre: 1,7 g
Proteine: 7,5 g
Sale: 0,02 g
The BIO Gluten-Free Tricolor Corn Penne from Pasta d'Alba are perfect with particularly dense and creamy sauces.
They pair wonderfully with Piennolo Tomato DOP Sauce, basil, and Sicilian extra virgin olive oil.
Also ideal with melted cheese creams. A must-try with Genovese pesto.
€ 2,90
for 250g
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