€ 22,50 for 750g
The Milk Chocolate Panettone from the Spiga Dorata bakery is a true Christmas delicacy! A handcrafted product made with high-quality ingredients, without preservatives, produced with natural yeast, kneaded three times and left to rise for 22 hours.
This large baked product has chunks of milk chocolate inside that melt in your mouth and is covered with a sugar icing with granules and hazelnuts. It is a great tasty gift idea for enthusiasts of the typical Christmas pastries.
The Panettone with milk chocolate from the Spiga Dorata bakery is an irresistible treat! For optimal quality, we recommend keeping the product for about an hour near a heat source (like a stove or radiator) while closed in its packaging. It is sensitive to humidity and is subject to natural weight loss. Store in a cool and dry place.
Ingredients: wheat flour type 0, sugar, sourdough powder (wheat), milk chocolate (whole milk) powder, water, eggs, butter (milk), honey, salt, flavors: vanilla, E472. Filling: milk chocolate (sugar, whole milk, cocoa butter, cocoa mass, emulsifier: soy lecithin, natural vanilla extract), Marsala. Glaze: chopped hazelnuts, granulated sugar.
Nutritional values per 100g
Energetic Value 1700 kj - 406 kcal
Fats 18.90g saturates 10.6g
Carbohydrates 50g
Fiber 1.7g
Proteins 7.5g
Salt 0.48g
€ 22,50
for 750g
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Veneto
Panettone with milk chocolate 750g
