Alfalfa Honey 250g

Alfalfa Honey 250g

The Medicinal Herb Honey is a true natural remedy that will enhance many of your dishes.

Processing method: the product, appropriately controlled, analyzed, and selected upon arrival, is liquefied in a warm chamber at a temperature below 45° C, filtered, homogenized, and packaged.

Chemical-physical characteristics
Moisture <18%
Diatase Index >8 u.d./g
Sugar content >65%
Sucrose content <5%
Insoluble substances in water <0.1%
HMF (hydroxymethylfurfural) <40 mg/kg
Acidity <40 meq/kg
Ashes <0.6%
pH 4.0 ±0.5

Alfalfa Honey 250g: How is it produced

Natural sweet substance that honeybees produce from the nectar of plants or from the secretions coming from living parts of plants or from the substances secreted by sucking insects found on the living parts of plants that they forage, transform, combining them with specific substances of their own, deposit, dehydrate, store, and let mature in the honeycombs of the hive.

L'Ape di Gardin, Veneto

Ingredients Alfalfa Honey 250g

Shelf-life and storage methods: 36 months from the packaging date.
The date printed on the label will indicate June for the first half of the year and December for the second half of the third year following the packaging date.
Store in a dry, cool place, away from light.

Nutritional values

Valori nutrizionali medi per 100 g
Energia 1374/323 kj/kcal
Grassi 0 g di cui acidi grassi saturi 0 g
Carboidrati 80,4 g di cui zuccheri 80,1 g
Proteine 0,4 g
Sale 0.01 g (contenuto nnaturalmente)