The Organic Whole Wheat Fusilli from Pastificio Felicetti represent the perfect type of pasta to combine the good flavor of durum wheat with the beneficial properties of whole grain pasta. Ideal, therefore, for those looking for a pasta to create first courses rich in taste and health.
The Felicetti Pasta Factory, renowned for the excellence of its products, uses only the best organic grains from the granary of Italy, Puglia. Excellent durum wheat expertly processed and capable of giving pasta a rounded and natural flavor... Go to the card of Pastificio Felicetti.
Biological semolina of durum wheat, water. Contains gluten.
Per 100g
Energy 1148 KJ 343 Kcal
Fat 2.5 g of which saturates 0.4 g of which trans 0 g
Carbohydrates 63 g of which sugars 3.5 g
Fiber 9 g
Protein 12.5 g
Salt 0.002 g
The Organic Whole Wheat Fusilli from Pastificio Felicetti are perfect for preparing first courses that combine lightness and flavor: ideal with a tomato sauce, maybe with some pieces of Sicilian tuna belly.
Perfect for summer cold pasta with seasonal vegetables.
Cooking time: 11 minutes.
With pasta that holds its cooking so well, this shape becomes irresistible!
€ 2,90
per 500g
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