Parmigiano Reggiano Aged 24 months 500g

Parmigiano Reggiano Aged 24 months 500g

The Parmigiano Reggiano aged 24 months from Opere di Latte is truly excellent! It has a hard but crumbly structure and a full but at the same time light flavor.

The Parmigiano Reggiano is a DOP cheese made exclusively from raw cow's milk, partially skimmed by skimming, without the addition of additives and preservatives. It is perhaps one of the most famous and recognized Italian cheeses in the world, and probably also the most imitated.

However, the Parmigiano Reggiano is and will always be only one, that produced in compliance with the Regulations of the Protected Designation of Origin and safeguarded by the actions of the Parmigiano-Reggiano Consortium since 1934.

The Zizza family has now been passionately, dedicatedly, and expertly producing artisanally, like in the old days, the best Parmigiano Reggiano for more than thirty years. The choice to offer you this product is not accidental; in fact, the experience that the Opere di Latte dairy can boast is a guarantee not only of quality but also of genuineness.

Ingredients: raw cow's milk, partially skimmed by skimming, without the addition of additives or preservatives

Shelf life: 180 days from vacuum packaging

Averaged nutritional values per 100 g 
Energy 402 kcal/1671 kJ
Fat 29.70 g
of which saturates 0.8 g
Carbohydrates 4.1 g
Protein 38 g
Salt 1.60 g

Allergens: milk and derivatives

Parmigiano Reggiano Aged 24 months 500g: How is it produced

Opere di Latte, Emilia Romagna

Ingredients Parmigiano Reggiano Aged 24 months 500g

Nutritional values