€ 24,70 for 1 kg ca.
A typical product of the Pianura Padana, the Grana Padano DOP from Agriform is a fine and delicious cheese, a symbol of culinary excellence Made in Italy all over the world.
Obtained from partially skimmed cow's milk, it is a semi-fat cheese with a hard texture, finely granular, with a white or straw-yellow color enclosed by a hard, smooth, thick crust, dark yellow in color.
It has a fragrant aroma and a truly distinctive and persistent flavor. The production area of Grana Padano DOP extends throughout Northern Italy and largely coincides with the Pianura Padana region in its territories to the north of the Po River. It involves as many as five Regions, from Piedmont to Veneto and Emilia Romagna.
In its unmistakable taste, Grana Padano encapsulates centuries of history that find their origin in the 11th century in the heart of the Pianura Padana, a territory reclaimed by the Cistercian and Benedictine monks, the inventors and guardians of the authentic recipe, which has remained unchanged to this day.
In 1954, the Consortium for the protection of Grana Padano was established, which in 1996 obtained the DOP from the European Community. Currently, Grana Padano is the most sold Italian DOP cheese in the world!
This Grana Padano is the aged over 20 months, a characteristic that makes it one of the varieties among those moderately aged. This is the portion of 1 kg.
Responsible operator: mn448
Milk, salt, rennet, preservative: lysozyme from egg
Energy 1654 kJ-398 kcal
Fat 29g of which saturated fatty acids 18g
Carbohydrates 0g of which sugars 0g
Fiber 0g
Protein 33g
Salt 1.5g
With its elegant and strong flavor, intense yet smooth, Grana Padano DOP from Agriform is excellent to enjoy as a table cheese. Grated, in flakes, or in slices, it can be used both as an ingredient in meat or vegetable fillings, in savory pies, or in baked gratin dishes, and also to enhance numerous first courses.
In general, it is a versatile cheese that can elevate every course without overpowering the other ingredients: delicious on meat carpaccios, on vegetables, and in preparations with eggs, it lends itself well to unique pairings with fruit, jams, and honey or in unusual desserts.
It is perfect to accompany with still white wines, sparkling, or sparkling wines when tasted as an aperitif; however, during the meal or at the end of the meal, it is recommended to pair it with mature red wines.
€ 24,70
for 1 kg ca.
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