€ 4,50 for 111g
The Galician Mussels in Spicy Sauce from Portomar are truly extraordinary! This Spanish excellence product is prepared using only mussels Mejillones DOP de Galicia sourced from the characteristic Galician rías, narrow and long inlets that penetrate the coast, in northwestern Spain.
These mussels are fried and then canned in a tasty spicy sauce.
Ingredients: mussels (62.1%), olive oil (28.5%), wine vinegar (7.5%), salt (1.5%) and spices (0.4%).
Average nutritional values per 100g
Energy 238 Kcal
Carbohydrates 2.6 g
Fats 19 g
Proteins 14 g
Allergens: mollusks
The Galician Mussels in Spicy Sauce from Portomar are truly unique products in terms of quality and flavor, making them perfect for enjoying on their own to fully savor their enveloping taste.
However, they are also great for preparing delicious finger foods or for enhancing salads or tasty yet healthy cold dishes.
We at Spaghetti & Mandolino love everything that is typically Italian, but we also have a soft spot for excellence from across the border.
This Spanish product is indeed prepared using only the finest mussels sourced from the Galician coast!
€ 4,50
for 111g
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