€ 7,00 for 240 g
The roasted chestnuts with chocolate cream from Alpa are a delicious variant of the famous product from the Italian autumn tradition.
The products used are whole, medium-sized, high-quality Italian chestnuts that undergo a careful slow cooking process to preserve their organoleptic properties. Peeled and selected for imperfections, they are then immersed in palm oil-free dark chocolate cream.
Ingredients: Chestnuts (54%), glucose syrup (30%), organic dark chocolate (cane sugar, cocoa mass, cocoa butter, lecithin) (15%), flavors (1%).
Origin: The chestnuts are 100% Italian.
Allergens: may contain traces of nuts, milk, soy, and their derivatives.
Nutritional values per 100 g of product
Energy 285 kcal/1195 kJ
Fat 1.9 g of which saturated fatty acids 0.4 g
Carbohydrates 65.1 g of which sugars 64.5 g
Fiber 0
Protein 1.9 g
Salt 368 mg
Shelf life: 24 months from the date of production
Ingredienti: Castagne (54%), sciroppo di glucosio (30%), cioccolato fondente BIO (zucchero di canna, massa di cacao, burro di cacao, lectina) (15%), aromi (1%).
Origine: Le castagne sono 100% italiane.
Allergeni: può contenere tracce di frutta a guscio, latte, soia e loro derivati.
Shelf life: 24 mesi dalla data di produzione
Valori nutrizionali per 100 gr di prodotto
Energia 285 kcal/1195 kJ
Grassi 1,9 g di cui acidi grassi saturi 0,4 g
Carboidrati 65,1 g di cui zuccheri 64,5 g
Fibre 0
Proteine 1,9 g
Sale 368 mg
The chestnuts with chocolate cream from Alpa are excellent to enjoy as a dessert, perfect to pair with ice creams and panna cotta, but also to fill desserts and savory dishes based on meat, such as beef.
Storage method: keep in a cool and dry place, away from heat sources. Once opened, store in the fridge (from 0° to 4° C) and consume within two weeks.
Award Gold in 2020
€ 7,00
for 240 g
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