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€ 24,00 for forma intera 1,5 kg ca.
The Torregio di Arrigoni is a cheese that, with its characteristic cylindrical shape, allows for a long and careful aging process in cellars rich in mold with the most varied scents and colors, resulting in a soft texture under the crust and slightly dry in the center, highlighting a combination of different flavors and aromas that make this cheese a unique product.
Aging: about 90 days
Ingredients: cow's milk, salt, rennet.
Average nutritional values per 100g of product:
Energy value: 1649 kJ / 398 Kcal
Fats: 33.2g, of which saturates 25.4g
Carbohydrates: 0.0g of which sugars 0.0g
Proteins: 24.7g
Salt: 2.0g
Shelf-life: 60 days
Latte vaccino, sale, caglio.
Shelf-life: 60 giorni
Valori nutrizionali medi per 100g di prodotto:
Valore energetico: 1649 kJ / 398 Kcal
Grassi: 33.2g, di cui saturi 25.4g
Carboidrati: 0.0g di cui zuccheri 0.0g
Proteine: 24.7g
Sale: 2.0g
The Torregio di Arrigoni (which we present on this page in a whole form of about 1.5kg) is a cheese ideal when paired with pickled vegetables or giardiniera, accompanied by a good full-bodied red wine or passito wine.
Flavor: aromatic and intense.
Crust: consistent with the presence of gray-yellow molds becoming more intense as the aging progresses.
Paste: soft near the crust, crumbly in the center.
Sapore: aromatico e intenso.
Crosta: consistente con presenza di muffe grigio-giallastre sempre più intense al progredire della stagionatura.
Pasta: morbida vicino alla crosta, friabile al centro.
€ 24,00
for forma intera 1,5 kg ca.
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