Taralli with chilli 300g

Taralli with chilli 300g

I Chili Pepper Taralli from Forno Rinaldi are a true delight made with natural, healthy, and genuine ingredients.
The tarallo is a typical baked product from the Italian regions of Puglia, Campania, Basilicata, Calabria, and Sicily, and as such, it has been included in the traditional agri-food products of Italian cuisine. This snack can be produced in many variations, with seeds, without seeds, flavored with particular tastes, ideal for satisfying all palates. One of the most traditional variants from Southern Italy is indeed the one with chili pepper.

Taralli with chilli 300g: How is it produced

Forno Rinaldi, Basilicata

Ingredients Taralli with chilli 300g

Semolina flour, salt, olive oil, chili pepper.
Allergens: gluten
Shelf life: 5 months

Nutritional values

Per 100g di prodotto:
energia 473 kcal / 1989 kj
grassi 17,7g di cui acidi grassi saturi 3,8g
carboidrati 67g di cui zuccheri 1,9g
proteine 11,5g
sale 2,47g