€ 3,50 for 300g
The Glazed Taralli with Strega Liqueur from Biscotti Ricciardi are a true specialty with a soft and delicate flavor. Covered in a thin layer of glaze flavored with the famous liqueur from Benevento, these taralli are truly intriguing and a delight to discover!
These taralli have always been produced following the traditional recipe of the San Lorenzello biscuit tarallo and the same type of processing to keep the product artisanal.
The dough is made using mother yeast, which ensures natural leavening. The dough is then cut into strips that are intertwined by hand or through automatic machines, after which they are boiled and then placed in the oven to finish cooking.
Ingredients: wheat flour type "00", sugar, lard, eggs, salt, strega liqueur, mother yeast, natural yeast.
Allergens: gluten, eggs and may contain traces of nuts.
Nutritional values per 100g of product:
ENERGY VALUE (kcal) 423 - (kJ) 1771
FATS 15.4 g (of which saturates 5.9 g)
CARBOHYDRATES 59.4 g (of which sugars 3.2 g)
PROTEINS 10.7 g
SALT 0.02 g
Shelf life: 8 months
The Taralli Glassati con Liquore Strega by Biscotti Ricciardi are excellent to pair with coffee or for a sweet break in the middle of the morning or afternoon.
An intriguing choice as a dessert at the end of a meal, perhaps to be accompanied by a liqueur or, why not, a nice Strega from Benevento.
€ 3,50
for 300g
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Campania
Taralli Glazed with Strega Liqueur 300g
