€ 3,50 for 500 g
The Sicilian green olives from The Olive Factory are truly delicious! They are of the Nocellara variety, harvested by hand from the Sicilian island and then processed in brine at the Castellammare di Stabia facility.
A product that brings a bit of the taste of Sicily with it, ideal for accompanying dishes, creating canapés, and offering inviting appetizers, giving life to a range of very tasty products for every palate.
Ingredients: Sicilian green olives of the Nocellara variety, water, salt, acidifier E300 and E330.
Allergens: may contain traces of lupins
Nutritional values per 100g of product:
Energy 650 kj / 157 kcal
Fat 17g of which saturated fatty acids 3g
Carbohydrates 7g of which Sugars 0g
Fiber 4g
Proteins 1.2g
Salt 5g
Shelf Life: 12 months
The Sicilian green olives from La Fabbrica delle Olive are truly flavorful and versatile, making them the perfect star for your aperitifs. They are great for toppings on pizzas, bruschetta, salads, and cold dishes. In the kitchen, you can simply pair them with appetizers featuring cheeses, pickled vegetables, or cold cuts. They can be added to lettuce salads, as well as tomato salads, alongside carrots, onions, and corn. Just let your imagination run wild and prepare some delicious recipes!
€ 3,50
for 500 g
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Campania
Sicilian green olives in brine 500g
