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Milk Coop Campania

biologicoPecorino Bagnolese suede with arugula 300g

7,10 for 300g ca.


Product shipped in thermal packaging (+1.90 €)
Delivery in: 2 - 4 days, free for orders over 990,00€, otherwise 149,00€
Availability: Excellent
Ingredient table / Allergens: Latte



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Pecorino Bagnolese suede with arugula 300g

The scamosciato pecorino is enriched with this herb cultivated using organic methods, which gives it a fresh and distinctive aroma during the 3-month aging process.

The arugula scamosciato pecorino is a soft cheese with a slight eye, reminiscent of flavors from the past, ideal for an appetizer rich in tastes and aromas.

The milk produced by Milk Coop comes from the Malvizza sheep, also called Pecora Bagnolese, a particular native breed, allowed to graze in a semi-wild state between the Altopiano del Laceno and the Monti Picentini, feeding on what nature offers.
 

Pecorino Bagnolese suede with arugula 300g: How is it produced

Milk Coop, Campania

Ingredients Pecorino Bagnolese suede with arugula 300g

Ingredients: Fresh Campanian Sheep's Milk, Salt, Rennet, Rocket
Shelf Life: 6 months 

Nutritional values

Valori nutrizionali per 100g di prodotto
Energia 1590 kj / 383 kcal
Grassi 30 g di cui saturi 19 g
Carboidrati 0,2 g di cui zuccheri 0,2 g
Proteine 28 g
Fibre 0,1 g
Sale 1,20 g

Pecorino Bagnolese suede with arugula 300g: use in the kitchen

Tasting notes

Soft, creamy, and fragrant cheese with slight holes. Aged for about 3 months. Delicate and consistent flavor.
Inedible rind.

Pecorino Bagnolese suede with arugula 300g: pairings

How to store Pecorino Bagnolese suede with arugula 300g At its best

Why do we like this product?


Produced by Milk Coop
Packaged by Milk Coop

7,10 for 300g ca.


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