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biologico72% Porcelain dark chocolate bar

    Aroko Chocolate    Typical product VenetoVeneto

12,00 per 50g

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Delivery costs: 6,40 €
(if you exceed 59,00 € You will get free home delivery for groceries)

Delivery in: 2 - 4 days
Availability: Excellent
Ingredient table / Allergens: Arachidi, Frutta a guscio, Latte
  • High-quality Italian raw materials.
  • Packed with extreme care to arrive in perfect condition!
  • Shipped with thermal packaging to arrive fresh.



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72% Porcelain dark chocolate bar

A dark chocolate bar made with 72% Venezuelan Porcelana cocoa in a designer package that is perfect as a gift or a tribute. One of the chocolates awarded by Compagnia del Cioccolato and at the 2023 International Chocolate Awards.

72% Porcelain dark chocolate bar: How is it produced

Product entirely made by Aroko Chocolate: from the selection of cocoa beans directly from Venezuela to the recipe and subsequent preparation within the laboratory.

Aroko Chocolate, Veneto

Aroko Chocolate is an Italian company that specializes in the artisanal production of chocolate, using exclusively fine cocoa beans from Venezuela... [Go to Aroko Chocolate sheet]

Ingredients 72% Porcelain dark chocolate bar

Minimum cocoa (62%), cane sugar, cocoa butter.

The product may contain traces of peanuts and peanut-based products, milk and milk-based products, almonds and products containing almonds, hazelnuts and products containing hazelnuts, pistachios and products containing pistachios.

Nutritional values

Valore Energetico Kcal 621
Valore Energetico Kj 2579
Grassi 46g di cui Acidi Grassi Saturi 25g
Carboidrati 40g di cui Zuccheri 30g
Fibre 7,4g
Proteine 8,1g
Sale 0,25g

72% Porcelain dark chocolate bar: use in the kitchen

If you do NOT like good chocolate, then don't buy it, because you wouldn't like it!
The bar is perfect to be enjoyed alone in front of a lit fireplace with some jazz in the background or in company, trying to grab as much as possible!

Tasting notes

As part of the Criollo family, the cocoa present in this chocolate is free of bitterness and provides a roundness in the mouth. Persistent with delicate aromas of toasted bread, dried fruit with a hint of acidity that refreshes and reminds us of jams.

72% Porcelain dark chocolate bar: pairings

One easy pairing comes to mind: a Barolo Chinato. For the brave ones, there would be a few more and we dare to suggest one that is in vogue: a structured and full-bodied red wine like an aged Barolo or an Amarone della Valpolicella.

How to store 72% Porcelain dark chocolate bar At its best

Dry and cool environment between 15-20 degrees Celsius. In summer, if desired, to prevent the cocoa butter from resurfacing and forming a white film, it can be stored in wine cellars to avoid thermal shock.

Why do we like this product?

Made by true champions: beautiful aesthetics and excellent content.
Moreover, it is also one of the chocolates awarded by Compagnia del Cioccolato, better than this...


12,00 per 50g

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