This Sasso Nero Rosso IGT Toscana from 2020 produced by Il Poggiolo, manages to create true gems and never ceases to amaze.
Alcohol content: 12.5-13.5%
Grapes: Sangiovese, Merlot - ROSSO I.G.T.
The harvest to create this Sasso Nero Rosso IGT Toscana from 2020 is characterized by the meticulous selection of the best grapes from the company's vineyards facing south-east with sandy-loam texture and the presence of limestone slabs. The fermentation takes place in controlled-temperature stainless steel tanks for about 21/25 days. Aging then occurs for six months in French oak Barriques of 2nd passage. Finally, it is bottled for 6 months.
Type of wine: Red I.G.T
A story tied to the land, started in 1971 and passed down from generation to generation... Go to the Il Poggiolo sheet
Sasso Nero Rosso IGT Toscana: fresh and fruity.
The freshest and fruitiest line from the company "Il Poggiolo" is ideal for meats and first-aged cheeses.
Ideal temperature: 18°C
€ 23,00
per 750ml
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Sasso Nero Rosso IGT Tuscany - Il Poggiolo
Tuscany
