From Caseifici Zani comes the Tuttocapra Cheese: authentic, fresh, and irresistible.
Made with 100% goat milk, it is a soft cheese with raw paste that features a delicate external bloom.
It will bring a boost of flavor to your table!
The cheese-making art of Caseifici Zani is reflected in the production process of this cheese.
From high-quality goat's milk to the delicate aging stage, every phase is carefully attended to ensure an extraordinary final product.
The feathered bloom on the outside is the signature of authenticity that makes this cheese unique in the Italian food and wine scene.
Choose the Tuttocapra cheese from Caseifici Zani and immerse yourself in a cheese-making tradition that celebrates quality, taste, and respect for the environment.
An excellent choice for those who appreciate the authentic roots of Italian cuisine.
For more than fifty years, Caseifici Zani has been bringing genuine products to the table.
The history of Caseifici Zani begins in the early decades of the last century with Piero Zani, the founder, who started collecting milk from farmers in the Po Valley.
Over the years, the company has...go to the producer's page
Ingredients: Goat milk, salt, rennet
Shelf life: 35 days
Nutritional values per 100 grams of product:
Energy values: 1244 kJ / 299 kcal
Fat 23g of which saturates 17g
Carbohydrates 1.1g of which sugars 1g
Protein 22g
Salt 0.69g
Add a touch of intense flavor to your dishes with Tuttocapra Cheese (do you want to discover recipes and nutritional values of goat cheeses?) from Caseifici Zani
Perfect for accompanying your favorite dishes or as the star in creative recipes, its creamy texture and strong flavor will enrich your meals.
€ 3,50
per 170g
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