The Linguine lemon and basil are a perfect example of artisanal excellence. Produced with care using traditional methods, such as stone milling, bronze drawing, and low-temperature drying, these linguine offer superior quality and an ideal texture.
The pasta from Bottega Agricola is made with Senatore Cappelli wheat, an Italian excellence that guarantees a healthy, tasty, and incredibly digestible product.
Nature is our treasure, and we are committed to preserving its beauty and cultivating our land with dedication... Go to the Bottega Agricola page
Durum wheat semolina variety Cappelli, basil (1%), essential oil of basil (0.4%), essential oil of lemon (2%)
Shelf life: 12 months
May contain traces of SOY and contains gluten
Energy 1495 KJ/ 357 Kcal
Fat 2.8 g of which saturates 0.6 g
Carbohydrates 68.2 g of which sugars 3.7 g
Fiber 4.6 g
Protein 14.8 g
Basil, with its herbaceous and slightly bitter flavor, harmoniously combines with the freshness and acidity of lemon. This unique combination creates a balanced and refreshing flavor profile, ideal for light summer dishes.
To best enhance the flavor of linguine with lemon and basil, we suggest pairing them with fish-based sauces. This combination not only enhances the delicate flavors of the pasta but also brings a touch of freshness and refinement to your table.
Store in a cool, dry place +18/20°C
We have chosen to suggest lemon and basil linguine for their ability to combine fresh and authentic flavors with unparalleled artisanal quality.
€ 5,30
per 400g
english
ITALY
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Senatore Cappelli Linguine with basil and lemon 400g
Emilia Romagna
