The Offella Antica Verona is a timeless masterpiece of traditional Veronese pastry. Unmistakably unique: soft, rich in aromas and flavors. The original recipe has remained the same for over a century.
WHEAT flour, fresh EGGS from free-range hens, BUTTER, sugar, natural yeast (WHEAT flour, water), glucose syrup, emulsifiers: mono- and diglycerides of vegetable fatty acids, partially skimmed MILK, cocoa butter, fresh EGG yolk from free-range hens, salt, skimmed MILK powder, natural flavors, 30g icing sugar sachet: sugar, WHEAT starch, flavors.
The Offella Antica Verona is a Great Classic, so we can imagine how this leavened product perfectly suits every situation. Pleasant in the morning, as breakfast, certainly appreciated as a snack, and undoubtedly perfect as a dessert at the end of an important meal.
Store in a cool and dry place. Avoid direct exposure to light and heat sources.
€ 21,90
per 1kg
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