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La Casara Roncolato Veneto

biologicoSeasoned goat whole form 5kg

162,90 for forma intera 5kg ca.


Product shipped in thermal packaging (+1.90 €)
Delivery in: 2 - 4 days, free for orders over 990,00€, otherwise 149,00€
Availability: Excellent
Ingredient table / Allergens: Latte



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Seasoned goat whole form 5kg

Goat cheese that is aged in typical baskets for a period ranging from 4 to 12 months.

It takes on an intense and typical goat milk aroma that evolves towards dried fruit and hazelnut as it matures.

The paste is initially compact and softens with aging. Sweet and slightly spicy with a nice savoriness. 

Category: goat cheeses

Seasoned goat whole form 5kg: How is it produced

La Casara Roncolato, Veneto

Ingredients Seasoned goat whole form 5kg

Pasteurized goat milk, rennet, lactic ferments, salt.

Allergens: milk and milk-based products 

Nutritional values

Valori nutrizionali medi per 100g di prodotto

Energia: 269kcal / 1117kj
Grasso: 26g di cui saturi 0g
Carboidrati: 0,7g di cui zuccheri 0g
Proteine: 22,4g
Sale: 1,6g

Seasoned goat whole form 5kg: use in the kitchen

Served on traditional Italian pasta dishes made with vegetables, in chunks in vegetable and legume salads.

Enjoyable paired with medium-structured white wines such as Arneis and Valdobbiadene Prosecco Extra Dry. Also good with fresh and fruity red wines.

Tasting notes

Seasoned goat whole form 5kg: pairings

How to store Seasoned goat whole form 5kg At its best

Why do we like this product?


Produced by La Casara Roncolato
Packaged by La Casara

162,90 for forma intera 5kg ca.


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