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€ 5,50 for 200g
The Salame Pedrino is a type of hunter's salami, small in size, named after the ancient tradition of hunters who would carry these tasty, energetic, and protein-rich food rations in their satchels.
The Salame Pedrino is produced from the processing of lean meat derived from the striated muscles of 100% Italian pork, with production entirely carried out within the farms owned by the Salumificio Pedrazzoli. Its uniqueness lies in the absence of dairy derivatives, polyphosphates, added preservatives, and gluten.
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Delicate and particularly sweet and spicy, it should be consumed fresh in bread. Ideal for snacks, appetizers, and quality side dishes.
€ 5,50
for 200g
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