Basmati rice San Marco line 500g: price and online sale

Basmati rice San Marco line 500g

€ 2,96 for 500g

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Basmati rice San Marco line 500g

Among the ambassadors of the finest Italian cuisine in the world, a place of honor undoubtedly belongs to Riso San Marco: the first line launched by Riseria Cremonesi and the best-selling in foreign markets. Riso San Marco is the line of tradition, the result of a completely artisanal processing technique, according to the methods used in the ancient rice mills of the Po Valley.

Basmati Rice is the name of a variety of long-grain rice, famous for its fragrance and delicate taste. Its name actually means “queen of fragrance.” It has been cultivated in India and Pakistan for hundreds of years and today, some varieties are also grown in the United States.

Basmati, among the types of rice, has the greatest properties and benefits for humans: it is rich in amylopectin, which lowers blood glucose levels, making it ideal for diabetics.

Basmati rice San Marco line 500g: use in the kitchen

The San Marco line Basmati Rice (which we present to you on this page in a 500g package) has fluffy and al dente grains after cooking. It is the ideal rice for exotic recipes, especially for vegetables like tomatoes, zucchini, legumes. It pairs delicately with fish, shellfish, shrimp, and prawns, spiced with curry in Indian style.

Basmati Rice: 3 cooking tips
Three quick tips to cook your basmati rice perfectly:
- rinse it before cooking: this way we will remove the starch and our grains will be separate and firm;
- alternatively, it is possible to soak it for half an hour;
- 3 minutes on high heat and then lower the flame for another 9 minutes;
- keep the lid on while cooking: this way your basmati rice will also cook thanks to the steam that does not escape.