€ 7,50 for 120g
Sicilian oranges from the Catania area, chosen for their small size as they are placed in jars cut into round wedges to keep the whole skin intact. They are BIO untreated Washington Navel early oranges. For a highly aromatic mustard.
Arance (65%), zucchero, limone, aroma
Allergeni: nessuno
Shelf-life: 2 anni
Valori nutrizionali medi per 100g di prodotto
Energia: 1034kj / 243kcal
Grassi: 0g di cui saturi 0g
Carboidrati: 59g di cui zuccheri 59g
Proteine: 0,7g
Fibre: 2,4g
Sale: 0g
Mostarda, as is known, is a typical recipe from Mantova made with fruit and vegetables in a syrup of sugar and spices. It is therefore particularly spicy, but Senga manages to produce it in a very balanced and delicate way. With oranges collected from a company that collaborates with the property, she creates this mostarda to pair with strong flavored cheeses such as Blu 61 from Casearia Carpenedo, Gorgonzola dolce and piccante, very aged cheeses, and a nice Monte veronese DOP Presidio Slow Food DOP to maintain a harmony of aromas and local characteristics.
€ 7,50
for 120g
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