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Organic Lemon Jam from Positano 240g

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Organic Lemon Jam from Positano 240g

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Frantoi Cutrera Sicily

biologicoFemminello Lemon Jam

6,60 per 225g

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Delivery in: 2 - 4 days,
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Femminello Lemon Jam

The Femminello Siracusano Lemon Marmalade by Frantoi Cutrera is produced with typical lemons from Syracuse, known for being very rich in essential oils. A marmalade that brings the true flavor of Sicily to your breakfast table!

The Cutrera family, to obtain this extraordinary artisanal marmalade, cooks the fruit in a low-pressure and low-temperature pot (60°C) to preserve the nutritional characteristics and natural aromas of the lemons. This allows the marmalade to have an enveloping fragrance and a balanced taste between sweet and the characteristic bitterness.


FEMMINELLO LEMON: THE LEMON OF SIRACUSA

The Femminello lemon is an important cultivar, also known as Syracuse IGP Lemon, and it is one of the most representative in Italy. An interesting fact: the name "Femminello" comes from the high fertility of this variety of lemons that blooms throughout the year.

Femminello Lemon Jam: How is it produced

Frantoi Cutrera, Sicily

Ingredients Femminello Lemon Jam

Nutritional values

Femminello Lemon Jam: use in the kitchen

The Marmalade of Femminello Siracusano Lemons from Frantoi Cutrera has a wonderful flavor on a slice of warm, crunchy bread. It gives you energy at breakfast, for a snack, or just as a simple bite. A heavenly combination is that between this marmalade and goat cheeses! It’s also worth trying mixed with a bit of crushed ice: it will be a real surprise!

Ingredients: Femminello Siracusano Lemons (60%), raw cane sugar.

Tasting notes

Femminello Lemon Jam: pairings

How to store Femminello Lemon Jam At its best

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6,60 per 225g

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