Sicilian Chestnut Honey 250g

Sicilian Chestnut Honey 250g

The Chestnut Honey from Frantoi Cutrera is an excellent product made with the finest organic raw materials and with careful selection and supervision of the processing processes. 

The Chestnut Honey from Frantoi Cutrera is characterized by a particularly dark brown color and a strong, slightly bitter taste. The Cutrera family uses only the best unpasteurized honey, produced from organic farming in the Sila mountains in Calabria. 

The Chestnut Honey from Frantoi Cutrera is a unique product that preserves all the properties of honey, ready to be served on our tables. 

The Chestnut Honey

Honey is a complete food with characteristic organoleptic qualities that cannot be missing from our pantry, as it is a true gift from nature and a natural sweetener.

In particular, chestnut honey is produced by bees from the nectar of the flowers of the chestnut tree. It has a very dark color, with an intense chestnut hue and reddish reflections. Being very liquid, it rarely crystallizes. 

The underlying aroma is strong and pungent. Chestnut honey has many properties: in addition to being rich in nutrients, it is the most suitable for those who play sports. 

Honey does not expire: indeed, intact jars of honey have been found in some tombs of Ancient Egypt. In any case, to make the most of its nutritional characteristics and aromas, it is best consumed within two years from its opening. 

Sicilian Chestnut Honey 250g: How is it produced

Frantoi Cutrera, Sicily

Ingredients Sicilian Chestnut Honey 250g

Nutritional values