€ 25,60 for Bottiglia da 750ml
Luporosso is the ideal name for this wine so unique in its kind. A Tai Rosso, a typical grape variety from the Colli Berici, that the people of Vicenza love to pair with the most important dish of Palladian cuisine: Baccalà alla Vicentina. A wild grape variety that Gildo wants to maintain with its most essential characteristics, where we find wild sour cherry, field herbs, and a spiced freshness typical of white pepper.
The Luporosso is a Tai without half measures and without any excess of any kind. It is what the vineyard offers following a simple and essential winemaking process, in the pure spirit and production and stylistic philosophy of Gildo. A Tai with a beautiful ruby color, its transparency highlighting the non-excessive structure. Simply Tai Rosso! A wine produced in small quantities for true connoisseurs. An exclusive for our portal for this fascinating and unique wine in its denomination.
The Tai Rosso is a perfect pairing with Baccalà alla Vicentina, but it is also great with other types of preparations based on Baccalà.
What is important is that it always prefers particularly fatty foods due to its freshness and savoriness, as well as the straightforward tannins of the product. Traditional Veneto cured meats such as soppresse, lardo, and garlic salami.
With first courses like carbonara or amatriciana. Tuscan soups with ancient grains and seafood soups.
Alcohol content: 14% vol.
€ 25,60
for Bottiglia da 750ml
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Veneto
Luporosso Tai Rosso Colli Berici DOC 750ml
