Spaghetti & Mandolino - home page / Typical products / Mustard
Senga Lombardy

biologicoPear mustard 220g

11,90 per 220g

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Delivery in: 2 - 4 days, free for orders over 990,00€, altrimenti 149,00€
Availability: Excellent
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Pear mustard 220g

Pears are one of the fruits that are more suitable for mustards due to their grain and firmness. This is a characteristic that we find very pleasantly in Senga products.

Description: Pear mustard, sugar, lemon, and flavoring. The fruit is peeled, cut into slices, and infused with sugar. The liquid is repeatedly boiled and poured over the fruit. At the end of the process, it is cooled, the flavoring is added, and it is jarred.

Pear mustard 220g: How is it produced

Senga, Lombardy

Ingredients Pear mustard 220g

Ingredients: Pears (65%), sugar, lemon, flavor
Allergens present: none
Shelf life: 2 years
Preservatives: Absent
Colorants: Absent

Nutritional values

Informazioni nutrizionali (valori medi per 100g):
Valore energetico 1109 kJ/261 kcal
Grassi 0 g di cui acidi grassi saturi 0 g
Carboidrati 63 g di cui zuccheri 63 g
Proteine 0,4 g
Fibre 3,3 g
Sale 0 g

Pear mustard 220g: use in the kitchen

Mustard, as it is known, is a typical recipe from Mantua made with fruit and vegetables in a syrup of sugar and mustard essence. Therefore, it is particularly spicy, but Senga manages to produce it in a very balanced and delicate way. With her own pears, she achieves this mustard to pair with Grana Padano DOP, Parmigiano Reggiano DOP, Bagoss, aged Asiago, Pecorino, Gran Sardo, mixed boiled meats, and cured meats. 

Tasting notes

Pear mustard 220g: pairings

How to store Pear mustard 220g At its best

Why do we like this product?


11,90 per 220g

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