Candied mixed fruit mustard 220g

Candied mixed fruit mustard 220g

The mostarde by Corrado Benedetti are signature creations with a spicy twist. Handcrafted with experience and a taste for experimentation, they will make you discover unique and irresistible flavors. The mostarde pair well with both the classic boiled meats and the cold cuts and cheeses from the Benedetti family, ranging from fresh to well-aged.

The candied fruit mostarda by Corrado Benedetti is a new product every time: depending on the season, the varieties of fruits that we can candy change, so if the label says “mixed fruit,” expect many tasty and colorful surprises.

Corrado Benedetti brings back a true classic of cuisine, offering a great mix of flavors and colors.

Candied mixed fruit mustard 220g: How is it produced

The mixed fruit is worked by hand. Sliced, it is placed inside containers with sugar and left to rest in a cell for 24 hours. The next day, the syrup that has formed is extracted and boiled; while hot, it is poured over the fruit and left to rest for another 24 hours. This process is repeated for four days. At the end of the fourth day, the now caramelized fruit is jarred with the extracted syrup, to which drops of mustard essence are added. The mustard is then pasteurized and put up for sale.

Corrado Benedetti, Veneto

Ingredients Candied mixed fruit mustard 220g

Mixed fruit hand-crafted (kiwi, oranges, pumpkin, pears, and apples) in varying proportions (60%), sugar, mustard essence.

Nutritional values