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Corrado Benedetti Veneto

biologicoCampanine candied apple mustard 220g

7,40 per vasetto da 220g

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Delivery in: 2 - 4 days, free for orders over 990,00€, altrimenti 149,00€
Availability: Excellent
Ingredient table / Allergens: Frutta a guscio, Sedano, Senape, Solfiti superiori a 10 mg/L
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Campanine candied apple mustard 220g

The mustards by Corrado Benedetti are author creations with a spicy twist. Handcrafted with experience and a taste for experimentation, they will make you discover unique and irresistible flavors. The mustards can be paired both with the classic boiled meats and with the cold cuts and cheeses from the Benedetti family, ranging from fresh to aged varieties.

The mustard by Corrado Benedetti is made from an ancient quality of small hard and sour apples for a classic mustard, but rich in the flavor of candied apples.

Campanine candied apple mustard 220g: How is it produced

Corrado Benedetti, Veneto

Ingredients Campanine candied apple mustard 220g

Handcrafted Campanine apples (61%), sugar, mustard essence.
Shelf life: 36 months.

Nutritional values

Average nutritional values per 100g of product
Energy value 316Kcal/1323kJ
Fat <0.2g of which saturated fatty acids 0.00g
Carbohydrates 83g of which sugars 83g
Protein 0.5g
Salt 0.1g

Campanine candied apple mustard 220g: use in the kitchen

The product has the true classic taste of mustard, which pairs perfectly with mixed boiled meat and cotechino. It also pairs well with aged hard cheeses.

Tasting notes

Campanine candied apple mustard 220g: pairings

How to store Campanine candied apple mustard 220g At its best

Store in a cool and dry place. After opening, keep in the refrigerator between 0°C and +4°C and consume quickly.

Why do we like this product?


7,40 per vasetto da 220g

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