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biologicoAbate di Belfiore Pears BIO 5kg

18,72 for 5kg

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Abate di Belfiore Pears BIO 5kg

The Abate Pear that we propose comes from a selection of products from the Verona plains, specifically from Belfiore. River lands rich in silt and sand that give a particular aroma and firmness as well as a good richness of minerals.

The Abate Pear is considered the queen of pears, for its very intense fragrance and sugary taste. The one from Belfiore, moreover, is a large pear (it can weigh up to 200g) and has a characteristic flask-like shape.

Very juicy and sweet, the Belfiore Abate Pear is composed of 84% water and 9.8% sugars. Thanks to the characteristics of the lands where it grows, the pear gathers many minerals for its pulp: potassium, calcium, sodium, phosphorus, magnesium, iron, boron, fluorine, zinc, copper, manganese, and selenium. Rich in vitamins A, B1, B2, B3, B5, B6, C, E, K, and J as well. It also contains beta-carotene, cryptoxanthin, lutein, and zeaxanthin, which are all powerful antioxidants.

Abate di Belfiore Pears BIO 5kg: How is it produced

Storie della terra, Veneto

Ingredients Abate di Belfiore Pears BIO 5kg

Nutritional values

Abate di Belfiore Pears BIO 5kg: use in the kitchen

The Abate di Belfiore Pear (which we offer in this 5kg package) is perfect to eat raw, but it is sublime paired with cheeses as an appetizer. Interesting in risottos. An ideal ingredient for making excellent pear cakes and desserts in general because of its firm flesh. We invite you to also try a wonderful combination on pizza: pears and sweet gorgonzola or French brie. A delight you can't imagine!

Storage: handle the pears carefully to avoid damage or bruising and store at 0-2°C. Do not place the packaging on the floor.
 

Tasting notes

Abate di Belfiore Pears BIO 5kg: pairings

How to store Abate di Belfiore Pears BIO 5kg At its best

Why do we like this product?


18,72 for 5kg

Warn when available

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