The Orange and Ginger Fruit Infusion from Peter's Tea House is a blend made from rose hips, apple, hibiscus, orange peels and pieces, ginger, and natural orange flavor.
A true delight for the palate; of color.
This type of infusion is acidic and needs an infusion time of never more than 8 minutes and can be accompanied by a pinch of sugar to counterbalance the acidity.
Orange and Ginger Fruit Infusion 100g: How is it produced
Peter's Tea House, Italy
Ingredients Orange and Ginger Fruit Infusion 100g
Nutritional values
Orange and Ginger Fruit Infusion 100g: use in the kitchen
The Orange and Ginger fruit infusion is ideal to be consumed for the whole day, at breakfast, for an afternoon break, or after dinner. Thanks to the absence of theine, it is also ideal for children. Delicious to savor even cold during the summer.
Preparation: steep a teaspoon of Orange and Ginger fruit infusion in water at 95 degrees for 5-8 minutes.
Tasting notes
Orange and Ginger Fruit Infusion 100g: pairings
How to store Orange and Ginger Fruit Infusion 100g At its best
Why do we like this product?
€ 5,60
for 100g
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