Sour cherry tart 800g

Sour cherry tart 800g

The Crostata di visciole from Pasticceria Il Mattarello is a delicious creation made by the skilled hands of those who love the goodness and authenticity of the ingredients from the Abruzzo region and hold the local pastry tradition in their hearts.

A delicious tart, made of soft shortcrust pastry and filled with a tasty high-fruit jam (at least 70% visciole). Without preservatives.

Sour cherry tart 800g: How is it produced

Il Mattarello, Abruzzo

Ingredients Sour cherry tart 800g

Shortcrust pastry (37.5%): wheat flour, sugar, eggs, vegetable fats (palm and coconut in varying proportions) and vegetable oils (sunflower), water, emulsifiers: mono- and diglycerides of fatty acids (palm), sunflower lecithin; leavening agents: diphosphate disodic, wheat starch, salt, acidity regulator: citric acid, flavorings, coloring: beta-carotene.
Filling: (67.5%): extra sour cherry jam (sour cherries 77%, sugar, glucose-fructose syrup, gelling agent: pectin, acidulant: citric acid, coloring: E150d).

Nutritional values