The flora of the pastures in Lessinia is said to be one of the best in Europe, thanks to its proximity to Lake Garda. The mountain cheeses from these areas are particularly flavorful and yellow. Malga Novezza is produced only with summer milk from dairies located among these mountains and pastures. Aged 2-3 months. The taste is sweet and intense with a nice saltiness and excellent balance. A very refined cheese.
Malga Novezza 200g: How is it produced
La Casara Roncolato, Veneto
Ingredients Malga Novezza 200g
Nutritional values
Malga Novezza 200g: use in the kitchen
Excellent cheese for quality platters, for main courses paired with yellow corn polenta from Maranello. It pairs well with medium-bodied white wines and sparkling wines, including traditional method. Also spicy red wines and international blends.
We present this delicious cheese in a small portion of about 200 grams, ideal for singles, for a tasting trial or for a couple's dinner.
Tasting notes
Malga Novezza 200g: pairings
How to store Malga Novezza 200g At its best
Why do we like this product?
Produced by La Casara Roncolato Packaged by La Casara
€ 4,40
for 200g ca.
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Availability: oncomingdespatch: non disponibile
If purchased alone, shipping costs will be € Estimated delivery in working days by Courier.