€ 6,50 for 100ml
Extra virgin olive oil of superior quality obtained directly from olives and exclusively through mechanical processes.
The Seasoning based on Extra Virgin Olive Oil with Dill produced by L'Aromaria is crafted in the wonderful setting of the Umbrian lands, more precisely in Orvieto using 100% Italian and organic extra virgin olive oil.
This seasoning is based on extra virgin olive oil with the addition of dill essential oil produced from dill also coming from the meticulously controlled organic crops of L'Aromaria. Dill imparts a fresh, herbaceous, and truly inviting flavor to the oil.
Ingredients: extra virgin olive oil, essential oil of Anethum Graveolens (obtained by distillation in a current of steam from the whole flowering plant)
Nutritive values per 100 ml of product
Calories 824 Kcal
Fats 91.6 g of which
saturated 14 g
monounsaturated 70 g
polyunsaturated 7.6 g
Carbohydrates 0 g of which
sugars 0 g
Proteins 0 g
Salt 0 g
The Condiment based on Extra Virgin Olive Oil with Dill produced by L'Aromaria pairs very well with fish, eggs, and vegetables.
Like all flavored oils from L'Aromaria, this flavored oil is intended to be used raw; it is not a substitute for other condiments as it is very intense and is used in small quantities.
It is a kind of food perfume to be added at the end of cooking directly on the dish in place of fresh or dried herbs.
€ 6,50
for 100ml
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