€ 7,43 for 47g
The Traditional Cantabrian Anchovies in Extra Virgin Olive Oil from Casa Santoña are truly extraordinary! They are indeed prepared according to tradition, that is, worked as they used to be, i.e., by hand.
They are a product of the highest quality, prepared only with the best anchovies caught exclusively in the Cantabrian Sea.
In the production process, great care is taken with every batch to achieve an impeccable anchovy: long, shiny, and without bones, with a delicate aroma, meaty and smooth texture, and an intense yet elegant flavor.
The Spanish company Casa Santoña, for three generations, has treated its products just as they did over a century ago, offering a genuine product that is also a guarantee of quality and respect for traditions.
The Traditional Cantabrian Anchovies in Extra Virgin Olive Oil from Casa Santoña are perfect to enjoy on their own but also to create some delicious finger foods to serve during aperitifs with friends.
They also serve as a condiment for a light yet delicious pasta dish: the anchovy fillets simply sautéed in a bit of extra virgin olive oil will certainly surprise you, offering a gourmet tasting experience.
We at Spaghetti & Mandolino love everything that is typically Italian, but we also have a soft spot for outstanding products from beyond our borders. The Fillets of Anchovies from the Cantabrian Sea are considered the best in the world! They are the preferred ingredient of chefs, but they are also beloved by all food enthusiasts because they reach higher quality levels compared to all other anchovies.
€ 7,43
for 47g
✔ You have added the product to your cart!
Foreign selection
Traditional Cantabrian Anchovies in Extra Virgin Olive Oil 47g
