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Claudio Cipressi Molise

biologicoTintilia66 from Molise DOP 2009

€ 42,00 for 750ml


Delivery in: 2 - 4 days,
Availability: non available
Ingredient table / Allergens: Solfiti superiori a 10 mg/L

4.8 / 5

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Tintilia66 from Molise DOP 2009

The Tintilia66 del Molise Dop 2009 is a wine that has aged for three years in wood and further refined in bottle for another six months, with a deep red color and purplish reflections. The nose is vegetative, fruity, and floral with great depth.

Oriental spices then caress the nostrils. The palate is intriguing, imperious, and bold. A succulent, powerful, full-bodied, warm, and slightly wild sip.

The wine is overall balanced, enveloping, round, fleshy, rich, and harmonious, expressing a true soul and a lymphatic, rustic profile.

Austere demeanor. Persistent and hedonistic final push.

Tintilia66 from Molise DOP 2009: How is it produced

Claudio Cipressi, Molise

Ingredients Tintilia66 from Molise DOP 2009

Nutritional values

Tintilia66 from Molise DOP 2009: use in the kitchen

The Tintilia66 del Molise Dop 2009 presents a red color with garnet reflections, lively and bright.

On the nose, balsamic and spicy notes prevail, with a background of sour cherries and wild berries.

On the palate, it is soft, round, and enveloping. The Tintilia66 del Molise Dop 2009 is a wine that can be paired with roasts and medium-aged cheeses.

Denomination: DOP Tintilia del Molise

Alcohol content: 14.5%

Tasting notes

Tintilia66 from Molise DOP 2009: pairings

How to store Tintilia66 from Molise DOP 2009 At its best

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€ 42,00 for 750ml


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