€ 13,90 for Sacchetto da 1kg
The wholemeal taralli from Panificio Bufis are one of the most recognized products as Italian abroad. Mainly produced in Puglia but with a tradition that includes other Italian regions like Campania, Basilicata, and Sicily. Taralli are an ideal snack for any occasion and at any time of the day.
Panificio Bufis has created its taralli with passion and craftsmanship to ensure a quality product for its customers. The wholemeal taralli are made with three ingredients and reflect the bakery tradition of Puglia to the fullest. It is primarily a ring of unleavened dough baked in the oven, and the dough consists of flour, water, wine, oil, and salt.
I whole grain taralli with fennel seeds are very flavorful with a particularly pleasant and decidedly rustic, ancestral sensation. The fennel seeds provide a strong and decisive flavor, making them even more tasty.
They tell of the ancient Puglian ovens that still scent the villages and neighborhoods of the tuff cities.
They are particularly crunchy on the palate with a delicate flavor.
Great also with typical Puglian cured meats like spiced sausages and capocollo with vincotto.
Enjoy them with a glass of dry white wine for a perfect aperitif!
€ 13,90
for Sacchetto da 1kg
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Apulia
Taralli Wholemeal with Fennel Seeds 1kg
