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€ 2,50 for 100g
The Robiola Spalmabile di Arrigoni is a soft fresh cheese with a square shape, made from cow's milk and intended for fresh consumption.
Ingredients: Cow's milk, cream, salt, rennet, and potassium sorbate (preservative).
Allergens: milk
Nutritional values per 100g of product:
Energy value: 320 Kcal /1321Kj
Fats: 32g, of which saturates 21.0g
Carbohydrates: 1.3g, of which sugars 1.3g
Proteins: 6.7g
Salt: 0.8g
Format: 100g
Shelf-life: 30 days
Latte vaccino, crema di latte, sale, caglio e sorbato di potassio (conservante).
Allergeni: latte
Shelf-life: 30 giorni
Valori nutrizionali medi per 100g di prodotto:
Valore energetico: 320 Kcal /1321Kj
Grassi: 32g, di cui saturi 21.0g
Carboidrati: 1.3g, di cui zuccheri 1.3g
Proteine: 6.7g
Sale: 0.8g
The Robiola Spalmabile di Arrigoni (which we present on this page in approximately 100g) è an excellent cheese when eaten fresh, paired with jams, honey, and mustard. The Robiola is also delicious when aged, achieving a hint of spiciness, grated over dishes or melted.
Flavor: delicate.
Crust: non-existent.
Pasta: Soft, spreadable, with a creamy texture, pure white in color.
Sapore: delicato.
Crosta: inesistente.
Pasta: Morbida, spalmabile, dalla consistenza soffice, di colore bianco candido.
€ 2,50
for 100g
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Lombardy
Robiola Spreadable 100g
