Esprit Grand Cru Costa Rica Extra Dark Chocolate 67% 70g

Esprit Grand Cru Costa Rica Extra Dark Chocolate 67% 70g

The Esprit Grand Cru Costa Rica Extra Dark Chocolate 67% by Noalya is a true treasure waiting to be discovered! From the heart of Central America comes a bold cacao that transforms into exquisite chocolate.

The Esprit Grand Cru Costa Rica Extra Dark Chocolate 67% delivers immediate sensations of ripe red fruit, plum, and blackberry. The evolution resulting from the warmth of the palate is slow and gradual, releasing enveloping notes of coffee and sweet spices until it reaches a distinct finish characterized by notes of aged Port.

A true explosion of sensations! It presents a deep color tending towards black.

Ingredients: cocoa mass obtained from cocoa beans, cane sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla bean extract.

Origin: single origin cocoa from Costa Rica

Shelf life: 18 months

Storage: store in a cool and dry place (10-20°C), preferably away from light

Allergens: lactose and may contain traces of nuts

Average nutritional values per 100g
Energy Kcal 565 / Kj 2364
Carbohydrates 39g
of which sugars 33.50g
Fats 41.50g
of which saturates 25.30g
Proteins 7.20g
Salt 0.02g

Esprit Grand Cru Costa Rica Extra Dark Chocolate 67% 70g: How is it produced

Noalya, Tuscany

Ingredients Esprit Grand Cru Costa Rica Extra Dark Chocolate 67% 70g

Nutritional values