Pecorino Bagnolese aged 72 months 1 kg

Pecorino Bagnolese aged 72 months 1 kg

The aged pecorino, with its strong and intense flavor, is perfect to pair with chestnut honey, truffle honey, and apricot jam.

Great also for an appetizer with ancient and unique flavors or for a genuine snack, aged pecorino knows how to enchant lovers of robust tastes.

The secret to such a unique and genuine aged pecorino lies in the traditional methods passed down from generation to generation by the founders of Milk Coop, and in the excellent quality of the milk from the Bagnolese sheep: a native breed from Campania that grazes freely in the Irpinian territories and feeds only on natural forage: mainly sainfoin hay and alfalfa.
It is usually divided into pieces of about 500g.

Pecorino Bagnolese aged 72 months 1 kg: How is it produced

Milk Coop, Campania

Ingredients Pecorino Bagnolese aged 72 months 1 kg

Ingredients: Fresh Campanian sheep's milk, Salt, Rennet
Allergens: milk
Shelf Life: 6 months

Nutritional values

Valori nutrizionali per 100g di prodotto
Energia 1930 kj / 465 kcal
Grassi 36,5 g di cui saturi 24 g
Carboidrati 1,0 g di cui zuccheri 0,2 g
Proteine 33 g
Fibre 0,2 g
Sale 2 g