Gin Fizz - non-alcoholic cocktail in ampoule

Gin Fizz - non-alcoholic cocktail in ampoule

Have you ever enjoyed a sophisticated non-alcoholic cocktail right at home? Here’s the solution for you: the Mr. Bubbles' Non-Alcoholic Gin Fizz!
 

Put the Gin Fizz in the freezer for 30 minutes before serving or pour it directly into a glass with ice.
 

The Gin Fizz was born in the 1920s as a refreshing and simple cocktail, initially loved by dock workers and in lively venues animated by the rhythm of the Charleston. The lively combination of gin, sugar, lemon juice, and soda made it the ideal drink for those seeking something refreshing and cheerful.
 

In the 1950s, during the post-war economic boom, the Gin Fizz returned to the forefront, becoming the symbol of a generation eager for carefree fun and celebration. In exclusive clubs like the famous Cotton Club or the prestigious Waldorf Astoria in New York, the cocktail was served with sophistication, accompanying performances by legendary artists like Josephine Baker.

Gin Fizz - non-alcoholic cocktail in ampoule: How is it produced

Mr. Bubbles, Veneto

After years spent working in the most renowned bars in Europe, in 2012 Matteo had an idea that would change the cocktail world in Italy: to create a unique drink experience, but accessible everywhere... Go to the card of Mr. Bubbles

Ingredients Gin Fizz - non-alcoholic cocktail in ampoule

Nutritional values