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Salumificio Pedrazzoli Lombardy

biologicoPedrino Salami 200g

€ 5,50 for 200g


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Pedrino Salami 200g

The Salame Pedrino is a type of hunter's salami, small in size, named after the ancient tradition of hunters who would carry these tasty, energetic, and protein-rich food rations in their satchels.

The Salame Pedrino is produced from the processing of lean meat derived from the striated muscles of 100% Italian pork, with production entirely carried out within the farms owned by the Salumificio Pedrazzoli. Its uniqueness lies in the absence of dairy derivatives, polyphosphates, added preservatives, and gluten.

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Pedrino Salami 200g: How is it produced

Salumificio Pedrazzoli, Lombardy

Ingredients Pedrino Salami 200g

Nutritional values

Pedrino Salami 200g: use in the kitchen

Delicate and particularly sweet and spicy, it should be consumed fresh in bread. Ideal for snacks, appetizers, and quality side dishes.

Tasting notes

Pedrino Salami 200g: pairings

How to store Pedrino Salami 200g At its best

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Produced by Salumificio Pedrazzoli
Packaged by Salumificio Pedrazzoli

€ 5,50 for 200g


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