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Cured meats: our selection gluten-free

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Protein beef salami sausage 140g
Salumificio Sosio Valtellina
6,80
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Speck "Larcher Family" 900g - Mendelspeck
Mendelspeck
26,90
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Lucan tense bacon 200g
Salumificio Burgentino
5,50
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Horse Strips Made in Italy - Gluten Free 100g
Macelleria Giovanni Coppiello
5,90
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Sweet Guanciale 250g - Mendelspeck
Mendelspeck
6,30
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Chicken breast cooked with herbs 400g
Salumificio Freoni Danzi
8,10
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Pre-cooked and wrapped Italian pork cotechino 500g
Salumificio Freoni Danzi
8,70
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Veneto lard 400g
La Casara Roncolato
9,20
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IGP precooked tomato sauce in quarters 250g
Salumificio Zironi
9,20
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Spilinga 'Nduja jar 180g
L'Artigiano della Nduja di Luigi Caccamo
9,90
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Lucan pork sausage 350g
Salumificio Burgentino
10,30
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Lucan spicy pork sausage 350g
Salumificio Burgentino
10,30
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Traditional Pre-cooked Cotechino 500g
Salumificio Pedrazzoli
10,90
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Pre-cooked yellow paper cotechino
Salumificio Pedrazzoli
11,20
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Cooked Cotechino 400g
Macelleria Fratton Giovanni
12,00
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Nduja di Spilinga Crespone by Luigi Caccamo 450g
L'Artigiano della Nduja di Luigi Caccamo
12,20
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Soppressata lucana 350g
Salumificio Burgentino
13,30
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Cured meats: our selection gluten-free: history and information

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