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Spaghetti & Mandolino - home page / Regioni / Lombardy / Salumi

Salumi in Lombardy

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Cacciator Organic Salami 170g

Salumificio Pedrazzoli
€ 6,90
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Organic pre-cooked Cotechino 250g

Salumificio Pedrazzoli
€ 8,10
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Half Mantovano salami

Salumificio Pedrazzoli
€ 12,20
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Pre-cooked yellow paper tenderloin

Salumificio Pedrazzoli
€ 12,50
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Organic Cottino ham

Salumificio Pedrazzoli
€ 15,90
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Ciccioli shortbread in ATP, 3 packs

Salumificio Pedrazzoli
€ 22,40
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Whole Mantovano salami

Salumificio Pedrazzoli
€ 24,30
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Natural Cooked Ham 1kg

Motta Ottavio
€ 26,00
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Bresaola De Baita Magatello 600g

Salumificio Sosio Valtellina
€ 28,50
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Ducato seasoned cup half vacuum-packed 900g

Salumificio Pedrazzoli
€ 30,50
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Half Ventricina salami

Salumificio Pedrazzoli
€ 31,50
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La Bresaola Nostrana 800g slice

Salumificio Sosio Valtellina
€ 35,00
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Organic fennel salami half 1.2 kg

Salumificio Pedrazzoli
€ 41,50
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BIO Milano salami for half cutting 1.3 kg

Salumificio Pedrazzoli
€ 44,30
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Spicy organic salami for half cutting 1.3 kg

Salumificio Pedrazzoli
€ 44,40
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Bresaola Punta d'Anca Valtellina IGP 1kg

Salumificio Sosio Valtellina
€ 46,90
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Salumi in Lombardy: history and information

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