The nuts provided by Sa.Ma. Frutta come from Venice, more precisely from Eraclea, and are harvested from Tenuta La Spiga. In this corner of the countryside of Eastern Veneto, close to the sea, in an untouched scenic context just a stone's throw from the lagoon of Caorle, the estate produces and collects top-quality nuts.
This is a very special variety: it is called Lara and has a more delicate and sweet flavor compared to other types of nuts.
On this page, we present Lara nuts in a 5 kg package.
Lara di Eraclea nuts 5 kg: How is it produced
Sa.Ma. Frutta, Veneto
Ingredients Lara di Eraclea nuts 5 kg
Nutritional values
Lara di Eraclea nuts 5 kg: use in the kitchen
The Lara nuts from Eraclea are delicious! Sweet and rich in flavor: perfect for crunchy caramel, to top desserts, for delightful granolas, and for fabulous ice creams. High-quality dried fruit that brings crunchy sensations to the palate! Great also for pestos to use with Gragnano IGP pasta or egg tagliatelle. They can also be paired with dessert wines made from white grapes or with chantilly cream.
Tasting notes
Lara di Eraclea nuts 5 kg: pairings
How to store Lara di Eraclea nuts 5 kg At its best
Why do we like this product?
€ 62,00
for Sacchetto da 5 kg
Warn when available
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Availability: oncomingdespatch: non disponibile
If purchased alone, shipping costs will be € Estimated delivery in working days by Courier.